Equipment

Cup Sealer

Cup Sealer

Phoenixes offers a complete range of cup sealing machines designed for bubble tea, coffee, and beverage shops. Made in Taiwan with precision and reliability, our sealers deliver fast, stable, and leak-proof sealing for all cup sizes and materials (PP, PET, PE paper).


Explore our models below to find the perfect solution for your business.

Tray Sealer

Tray Sealer

Professional Food Packaging: Tray Sealer Series

Phoenixes food tray sealers are specifically designed for the catering and food processing industries.

Our machines ensure the quick and stable sealing of various plastic food containers, including lunch boxes, soup bowls, cups, trays, and cans.

Advantages of Tray Sealers

Perfect Sealing Effect

Exclusive sealing technology ensures containers achieve optimal leak-proof performance, perfectly meeting the demands of food delivery, transportation, and freezing.

Fully Customizable Molds

We provide fully customized mold designs, precisely engineered to fit all shapes of meal trays, soup bowls, cups, and dish containers.

Wide Range of Applications

From soup bowls and meal trays to microwave-ready meals and fresh/frozen products, a single machine satisfies all your food packaging requirements.

Applicable Industries

Food factory, convenience store fresh food/ready meals, meat cutting and processing, seafood and aquatic products, fresh produce/salads, frozen foods, snacks/desserts, bakery products, airline/railway meals, medical nutritional products, and more.

Optional Feature: MAP (Modified Atmosphere Packaging) Technology

Modified Atmosphere Packaging (MAP) is a food preservation technology that extends product shelf life by replacing the air inside a package with a specific, controlled mixture of gases, typically nitrogen, oxygen, and carbon dioxide.

  • The PH-900 Series uses Modified Atmosphere Packaging (MAP) to extend shelf life, preserve the fresh appearance of food, and significantly reduce waste.

Various Tray Sealer Models to Meet Any Packaging Requirement

From small-scale kitchens to large-capacity factories, we offer comprehensive sealing solutions.

Manual/Semi-Automatic Tray Sealers

Ideal for small production, new brands, or diversified testing, offering the lowest initial investment cost.

Fully Automatic Tray Sealers

Designed for high throughput and superior stability, making them the preferred choice for central kitchens and large food processing plants.

Custom Versatile Molds, Built To Your Specifications

We can customize exclusive molds for various cups, trays, bowls, and cans, offering single-mold or multi-mold sealing to meet all production capacity needs.

Please browse the models below to find the tray sealing equipment that best suits your production requirements.

Production Line Sealer

Production Line Sealer

Phoenixes offers Production Line Sealer tailored for large-scale food manufacturers worldwide.

These high-speed packaging lines are customizable and handle a wide variety of containers—cups, bowls, trays, and cans—with precision.

Optional functions (MAP gas flushing, vacuum, liquid filling, date printing) ensure leak-proof, fresh-keeping packaging for frozen foods, ready meals, salads, fresh meat and more.

Engineered for seamless integration with existing production lines, Phoenixes’ sealers maximize efficiency and automation, reducing labor while ensuring food safety.


Explore the models below or CONTACT US for tailored sealing solutions.

Sachet Packaging Machines

Sachet Packaging Machines

 
SAUCE & LIQUID SACHET PACKAGING

A practical packaging solution from pilot runs to higher-output production

Phoenixes sauce and liquid sachet packaging machines combine metered filling, bag forming, three-side sealing and cutting in one process. Select the tabletop PH-2AS or the higher-output PH-2A3 according to product properties, fill volume, target output, available space and air-supply conditions.

Key advantages

  • Integrated packaging process: Metered filling, film forming, three-side sealing and cutting are completed continuously in one machine.
  • Two production levels: PH-2AS is suited to trials, small batches and limited spaces; PH-2A3 supports higher-output continuous packing.
  • Application-based selection: The right model is evaluated according to viscosity, flowability, fill volume, packaging film and site air supply.
  • Optional configurations: Date or batch coding, mixing, double-wall hoppers and automatic feeding can be evaluated by model and product.

Suitable products and applications

  • Food sauces: Soy paste, dipping sauces, chili sauce, satay sauce, ketchup and other flowable sauces.
  • Liquid products: Honey, fructose syrup, vinegar, edible oil and other flowable liquids.
  • Typical users: Food factories, central kitchens, contract packers, product development, pilot runs and small-batch production.
  • Products requiring tests: High-viscosity, settling, separating or particle-containing products must be sample-tested before machine selection.
SMALL BATCHES / LIMITED SPACEPH-2AS Tabletop Model

Uses a peristaltic pump and requires no external air compressor. Filling range: 10–150 c.c.; approximately 500 packs/hour based on a 30 g test. Recommended for particle-free, flowable liquids, trials and small batches.

HIGHER OUTPUT / CONTINUOUS PACKINGPH-2A3 Floor-standing Model

Filling range: 10–200 c.c.; approximately 1,200 packs/hour based on a 20 c.c. test. An external air compressor is required. Suitable for food factories and higher-output production; fine-particle products require testing.

Before selecting a machine: Provide a product sample, fill volume per pack, target output and intended packaging film. Actual output varies with the product, fill volume, film and operating conditions.